Ādi-Anādi creates handcrafted, naturally gluten-free foods inspired by ancient Indian grains, seeds, spices and traditional preparation methods.
Our offering includes both freshly prepared foods and take-home products:
**Freshly Brewed Chai:** Our signature chai is brewed with our house-made Mystic Brew spice blend, plant-based milk and jaggery, creating a rich, aromatic and warming drink.
**Handmade Ladoos:** Traditional Indian sweet treats made by hand using our Heritage Mix and carefully selected ingredients. These are prepared in small batches with a focus on wholesome, traditional nourishment.
**Mystic Brew – Chai Masala:** A fragrant blend of 11 slow-roasted spices, saffron and sun-dried orange peel. A versatile infusion for making chai at home.
**Heritage Mix:** A stone-ground blend of five ancient millet grains, gently roasted with seeds. A versatile flour blend for pancakes, porridge, ladoos and everyday cooking.
**Activated Ancient Crunch:** A handcrafted blend of ancient millets and seeds that are soaked to activate, then dehydrated and combined with simple ingredients for a wholesome, crunchy snack. Available in Cinnamon Warmth, Cacao Clusters and Vanilla Tahini.
All our products are made in small batches, drawing on traditional Indian food wisdom while making these ingredients accessible for modern everyday life. Our range is naturally gluten-free and centred around ancient grains, seeds, spices and mindful preparation.
Our offering includes both freshly prepared foods and take-home products:
**Freshly Brewed Chai:** Our signature chai is brewed with our house-made Mystic Brew spice blend, plant-based milk and jaggery, creating a rich, aromatic and warming drink.
**Handmade Ladoos:** Traditional Indian sweet treats made by hand using our Heritage Mix and carefully selected ingredients. These are prepared in small batches with a focus on wholesome, traditional nourishment.
**Mystic Brew – Chai Masala:** A fragrant blend of 11 slow-roasted spices, saffron and sun-dried orange peel. A versatile infusion for making chai at home.
**Heritage Mix:** A stone-ground blend of five ancient millet grains, gently roasted with seeds. A versatile flour blend for pancakes, porridge, ladoos and everyday cooking.
**Activated Ancient Crunch:** A handcrafted blend of ancient millets and seeds that are soaked to activate, then dehydrated and combined with simple ingredients for a wholesome, crunchy snack. Available in Cinnamon Warmth, Cacao Clusters and Vanilla Tahini.
All our products are made in small batches, drawing on traditional Indian food wisdom while making these ingredients accessible for modern everyday life. Our range is naturally gluten-free and centred around ancient grains, seeds, spices and mindful preparation.