Superseed Crackers
Superseed Crackers are crafted from real ingredients, not fillers.
We bake our crackers with a generous mix of seeds and nuts, olive oil, and natural seasonings — nothing unnecessary, nothing artificial.
They’re crunchy, flavourful, and sturdy enough for cheeses, dips, and generous toppings, making them perfect for platters, entertaining, or everyday snacking. Every batch is carefully baked to bring out the natural goodness of the seeds, giving you a cracker that’s both satisfying and delicious.
Made in small batches in Wellington, Superseed Crackers are gluten-free, plant-based, and naturally low in carbohydrates — proof that simple ingredients, made properly, really do taste better.
We bake our crackers with a generous mix of seeds and nuts, olive oil, and natural seasonings — nothing unnecessary, nothing artificial.
They’re crunchy, flavourful, and sturdy enough for cheeses, dips, and generous toppings, making them perfect for platters, entertaining, or everyday snacking. Every batch is carefully baked to bring out the natural goodness of the seeds, giving you a cracker that’s both satisfying and delicious.
Made in small batches in Wellington, Superseed Crackers are gluten-free, plant-based, and naturally low in carbohydrates — proof that simple ingredients, made properly, really do taste better.